Typical Nutritional Information (as packed)
Serving size: 100 g ready to eat
Nutrients | Per 100g | Per serving (100g) | % NRV per serving |
Energy (kJ) | 277 | 277 | – |
Protein (g) | 2.1 | 2.1 | 4 |
Glycemic Carbohydrate (g) | 9 | 9 | – |
– of which total sugar (g) | 3.1 | 3.1 | – |
Total fat (g) | 0.5 | 0.5 | – |
– of which saturated fat (g) | 0.1 | 0.1 | – |
– of which trans fat (g) | 0.0 | 0.0 | – |
– of which monounsaturated fat (g) | 0.1 | 0.1 | – |
– of which polyunsaturated fat (g) | 0.3 | 0.3 | – |
Cholesterol (mg) | 0 | 0 | – |
Dietary fibre (g) | 3.9 | 3.9 | – |
Total Sodium (mg) | 27 | 27 | – |
**NRV=Nutrient Reference Value for individuals older than 4 years.